Contents
- 1
Delicious Food & Wonderful Eating Experience
- 1.1
Enjoy An Exceptional Journey of Taste
- 1.1.0.0.1 STARTERS
- 1.1.0.0.2 Purple Corn Tostada
- 1.1.0.0.3 Bruno's Scribble
- 1.1.0.0.4 Fresh Oysters Dozen
- 1.1.0.0.5 Wild Mushroom Arancini
- 1.1.0.0.6 MAIN DISHES
- 1.1.0.0.7 Crispy Skin Chicken
- 1.1.0.0.8 Flank Steak
- 1.1.0.0.9 Ebony Fillet Steak
- 1.1.0.0.10 Fish & Chips
- 1.1.0.0.11 BEVERAGE
- 1.1.0.0.12 Prickly Pear Tonic
- 1.1.0.0.13 Tommy's Margarita
- 1.1.0.0.14 Chicha Morada
- 1.1.0.0.15 Better Boy
- 1.1.0.1 New Tasting Menus
- 1.1.0.2 Our Food Philosophy
- 1.1.0.3 VISIT OUR RESTAURANT
- 1.1.1 Book A Table
- 1.1
Enjoy An Exceptional Journey of Taste
Delicious Food & Wonderful Eating Experience
We Serve Food, Harmony, & Laughter Since 1998
Enjoy An Exceptional Journey of Taste
We see our customers as invited guests to a party, and we are the hosts. It’s our job every day to make every important aspect of the customer experience a little bit better.
![davide-cantelli-jpkfc5_d-DI-unsplash.jpg davide-cantelli-jpkfc5_d-DI-unsplash.jpg](http://www.fuorimenu.com/wp-content/uploads/2022/04/davide-cantelli-jpkfc5_d-DI-unsplash.jpg)
![img-10.jpg img-10.jpg](http://www.fuorimenu.com/wp-content/uploads/2022/04/img-10.jpg)
STARTERS
Purple Corn Tostada
$36Ricotta, goat cheese, beetroot and datterini.
Bruno's Scribble
$30Culatello, Spalla Cotta, Mortadella, Culacciona.
Fresh Oysters Dozen
$59Our selection of fresh oysters, limes.
Wild Mushroom Arancini
$18Porcini purée, parmesan, basil.
MAIN DISHES
Crispy Skin Chicken
$33Ricotta, radicchio, prosciutto salad, cabernet.
Flank Steak
$35Served medium rare, salad, mushroom sauce.
Ebony Fillet Steak
$58Truffle mash, pepper sauce.
Fish & Chips
$33Atlantic cod fillet, chips, salad, tartare, lemon.
BEVERAGE
Prickly Pear Tonic
$12Prickly Pear, Chancaca, Key Lime, and Tonic
Tommy's Margarita
$13Tequila, fresh lime juice, and orange liqueur
Chicha Morada
$12Purple Corn, Pineapple, Apple, Cinnamon
Better Boy
$10Tomato, Salt, Black Pepper, Lemon
![klara-kulikova-gXmCinze3k8-unsplash.jpg klara-kulikova-gXmCinze3k8-unsplash.jpg](http://www.fuorimenu.com/wp-content/uploads/2022/04/klara-kulikova-gXmCinze3k8-unsplash.jpg)
![chef-1.jpg chef-1.jpg](http://www.fuorimenu.com/wp-content/uploads/2022/04/chef-1.jpg)
Our Food Philosophy
Simple and balanced. Alexander Petillo brings together flavors and specialties from Italy and beyond to create his own culinary world, full of surprising artistry.
VISIT OUR RESTAURANT
We see our customers as invited guests to a party, and we are the hosts. Piazza della Signoria, 1050122 . Firenze . Italy
M: booking@patiotime.com
T: +39 055 1234567
![klara-kulikova-f3ICj3QJkQA-unsplash.jpg klara-kulikova-f3ICj3QJkQA-unsplash.jpg](http://www.fuorimenu.com/wp-content/uploads/2022/04/klara-kulikova-f3ICj3QJkQA-unsplash.jpg)
![img-8-2.jpg img-8-2.jpg](http://www.fuorimenu.com/wp-content/uploads/2022/04/img-8-2.jpg)
Book A Table
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